The Flavor Story:

The paper filtered coffee versus unfiltered coffee is a battle unto its on. For many of us, we have grown up with the notion that one puts their coffee in a filter-lined basket. However, there are a few of us that swear by using a "french press" or some other mechanical means to brew their coffee. Which method is better? That is truly up to the coffee drinker of course. This flavor story will give the "pro's and con's" for each.
For filter paper fans, the number one pro is convenience. The paper filter is bio-degradeable and can be removed easily from the machine. The paper filter also removes a majority of the excess acids and oils that are associated with coffee. The cons of a paper filter is that it can be too efficient in removing the extras. So much so, that some purists say that there is no coffee taste left.
For unfiltered fans the number one pro is taste. The full flavor of the coffee flows freely and one can taste the very essence of the characteristics of that coffee with every sip. The con, and its a big one, it is a major clean up job with each application.

1 lb. Coffee Special:

Toasted Coconut Almond
Sale Price:
$11.05

Our Gourmet Roasted Specialty Coffee is
the closest you can
get to the coffee tree.

We roast our own coffee, and buy beans from the finest farms around the world, this ensures our coffee is second to none.