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Colombian
Supremo
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$7.50
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$12.49
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Known as a "Supremo" due to it's large
beans, this well-balanced and stately coffee comes from the Narino
region of southern Colombia. |
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Ethiopian
Yirgacheffe
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$7.50
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$14.49
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From the Gideo region, this coffee exhibits outstanding
aroma and balance. Lyrical high notes rush to greet the palate
from the very first sip. |
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Kenya
AA |
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$9.75
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$15.49
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Grown on the side of Mt. Kenya, this bright and hearty favorite
is characterized by a lush black-currant finish. Has a great "citrus-malt" effect. |
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Ethiopian Longberry Harrar |
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$7.50
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$14.49
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From the birthplace of coffee, this washed highland
bean has distinct citrus flavor. Wonderful for a late afternoon
chat! |
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Brazilian
Amizade
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$7.50
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$12.49
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A soft sweet cup from the lower altitudes
of the Cerrado region in Brazil. Low acid notes buoyantly carry
rich, nutty overtones.
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Costa
Rican La Lapa
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$7.50
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$12.49
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A regional blend collected from several local
farms, This Costa Rican coffee provides some wonderful suprizes
with it's smooth flavor and crisp, walnut finish. |
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Sumatra
Golden Mandheling
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$7.50
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$12.49
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This Golden Mandheling is as rich and bold.as a
Sumatra should be. A sure workout for the senses, this one will
leave you satisfied. |
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Guatemala
Antigua
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$7.50
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$12.49
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A unique blend of high grown acidity, deep body,
and Belgian chocolate flavors edged with smoky spice. |
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Mexican
Custepec
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$7.50
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$12.49
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5,000 ft. above sea level and near the border of
Guatemala, the Mexican state of Chiapas produces a light bodied
coffee which displays high floral tones reminiscent of a dry white
wine. |
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Panama
Mamacata
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$7.50
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$12.49
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Cleverly unassuming, this coffee quietly entices
the senses with it's delicious caramel aroma and smooth bodied
freshness. |
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Peruvian
Cajamarca |
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$7.50
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$12.49
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Grown where it is believed the Spaniards and the
Incas first met, this high altitude coffee bean is pleasantly tart
and refined.
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Tanzanian
Peaberry |
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$7.50
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$13.49
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Intense floral tones, yet more subdued than its
Kenyan AA neighbor, characterize this peaberry grown on the slopes
of Mt. Kilimanjaro.
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Zimbabwe
Pinnacle |
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$7.50
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$14.49
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Zesty fruit and crisp floral notes combine to
create a wonderful yet distict African cup. |
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Indonesian
Java Estate |
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$7.99
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$13.49
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Arabica coffee was introduced to Indonesia in
1699 from Africa. Centuries later, one can select coffee from several
government-owned estates such as Jampit, which is where we receive
our Java from. Rich and full, this is a dark roast lovers dream. |
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Vienna Roast |
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$7.50
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$12.49
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A lighter roast than the French-Italian, this coffee has a more
refined character, but retains the full flavor of a darker roast. |
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